
Washington apples have a rich history dating back to the 19th century. The region’s bountiful sunshine and rich lava-ash soil create the perfect growing conditions for apples, and commercial orchards began establishing along the stream banks in 1889. Today, more than 225,000 acres of orchards produce the apples we love, nourished by the crystal clear water of the Cascade Mountains. Washington has developed a plethora of apple varieties – some well-established classics, some new and exciting...read more
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